Welcome to ForkLift Restaurant
ForkLift Restaurant, nestled in Tupelo, MS, offers a culinary sanctuary with a diverse menu, expertly crafted dishes, and a warm ambiance. Diners rave about their experiences, highlighting the perfectly cooked scallops, exquisite seabass, and the standout Voodoo Tater Tots, which are a must-try appetizer. With a focus on quality, each dish is seasoned to perfection, delivering mouthwatering flavors in every bite. The restaurant is complemented by attentive service that enhances the dining experience. Whether indulging in rich gumbo or savoring the delightful banana pudding cake, ForkLift Restaurant promises a memorable meal that elevates the local dining scene.
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1103 W Jackson St, Tupelo, MS 38804, United States Hotline: +1 662-510-7001
Welcome to ForkLift Restaurant, a culinary gem nestled in the heart of Tupelo, Mississippi. Located at 1103 W Jackson St, Tupelo, MS 38804, ForkLift invites diners to embark on a gastronomic journey that is as vibrant as its decor. Whether you're a local or merely passing through, this restaurant quickly establishes itself as a destination for exceptional dining.
Critically acclaimed by patrons for its stellar combination of quality food and warm service, ForkLift stands out with a diverse menu that caters to all tastes. Customers rave about the Voodoo Tater Tots, described as a must-try appetizer. Dive deeper into the menu and you'll find scrumptious options like the Southern Rockefeller Oysters and the tender ribeye steak, which leaves a lasting impression. Reviewers like Kebebe Wilson and dan》haver have praised dishes such as the expertly prepared scallops and seabass, proving that the culinary team seemingly has a knack for perfection that even renowned chefs would admire.
The dining experience at ForkLift goes beyond just the plate. Patrons remark on the welcoming atmosphere complemented by attentive staff who ensure every detail is taken care of. Such service encapsulates the essence of what it means to dine out—the blend of comfort, flavor, and care that creates memorable meals. As noted by Brandi Headrick, the service is coupled with standout dishes such as the patty melt and delicious soups that highlight the restaurant’s commitment to quality. While some dishes may not hit the mark for everyone, the overall consensus is that ForkLift offers an impressive array of choices that will keep diners coming back for more.
Of course, no meal is complete without dessert, and ForkLift shines here as well with its banana pudding cake, a delightful treat that wraps up your dining experience on a sweet note. From the enticing flavors to the friendly service, ForkLift Restaurant is more than just a meal; it’s an experience worth having.
In summary, ForkLift Restaurant is a standout spot that successfully merges a casual vibe with fine dining qualities. From the flavorful dishes that celebrate local ingredients to the robust service, this restaurant has truly carved its niche in Tupelo's food scene. So, gather your friends, your family, or your special someone, and prepare for a culinary experience that will linger long after the last bite.
To make a reservation or learn more, call them at +1 662-510-7001. Don't miss out on tasting the wonders that await at ForkLift!
The food here is absolutely marvelous! It is so good to see this caliber of food and service in Tupelo. The scallops were perfectly cooked chef Gordon Ramsay would be absolutely pleased. This is definitely a place you have to experience!
Wow! This place really was a delightful surprise. We had the oysters,Southern Rockefeller and they were superb. We followed that with both a cup of tomato bisque and a cup of gumbo that we shared. My favorite, the gumbo, her favorite, the tomato bisque. We then moved on to the entrees and I ordered the Seabass and she ordered the scallops. Her scallops came with fresh corn grits that were off the chart amazing. My Seabass was seasoned and cooked perfectly and while I had grits, they were the four cheese grits. Again amazing. Because this was the wife’s birthday they brought us out a piece of banana pudding cake that was a perfect nightcap. All in all this place is so good. We’re going back this morning to have lunch before we leave town. Lol.
We had a great experience at Forklift in Tupelo! The service was outstanding—our server was friendly, attentive, and made sure we had everything we needed. We started with the Voodoo Tater Tots, which were a fun and flavorful appetizer. I ordered the 12-ounce ribeye, and it was seasoned to perfection—juicy, tender, and cooked just the way I like it. Our friends had the patty melt, and honestly, it might have been the star of the table—absolutely delicious! I also tried a cup of the French onion soup. It wasn’t quite my favorite, possibly due to a sweeter onion base. Personally, I prefer a deeper flavor profile with notes of cognac or sherry in French onion soup. If I had one suggestion, it would be to refine the French onion soup and consider expanding the wine selection to better complement the excellent beer options on the menu. Overall, Forklift is a gem in Tupelo—highly recommend checking it out!
Forklift is a trendy little spot for a elegant meal. From the drinks and service, AAA now let me tell you about those voodoo tots...share an order with a friend! And I have tried a few entrees the 3 or 4 times I've been.. the patty melt delicious.. the steak is phenomenal.... Well worth the trip to tupelo! Will definitely be back.
Food was great! First time eating here and we will be back. Our waiter was attentive and handsom!(He's my son)! we had the cajun nachos, Nashville hot chicken sandwich and BLT burger. Everything was awsome.
We had the shrimp cocktail and crab cake for apps, both fantastic. I enjoyed the short rib and it was cooked perfectly and the sides were very good. Great service, I will dine here again.
Delicious food and a great vibe! The service was very friendly and we were well taken care of. We had the Voodoo Tots and got the Oxtail gravy on the side, which I think was a good idea because then the tots stayed super crispy the whole time. They were AMAZING! We also had the Beet Salad, a large, which had golden beets and was super good. Did not visually seem to be a big portion but we split it with other food so it wasn't a problem. I would not order it as a main though. We also ordered a new soup they had, Street Corn Bisque. Really yummy! Did not really like the Seafood Soup though, tasted like barbeque? And for dessert we had their Banana Pudding Cake which was honestly fan-tas-tic. Great place!
I’ve had this place on several occasions. I can’t name anything bad I’ve had. I’ve tried, tacos, steak, Swiss collard green sandwich, blackened fish, the burger and more. Everything I good!!